By Olusegun Obasanjo — Mr. Obasanjo Fmr. President of Nigeria from 1999 to 2007
When Nigeria announced recently that it had become Africa’s biggest economy, you could be forgiven for thinking that oil was the only reason. After all, Nigeria is the biggest oil producer in Africa. What many people didn’t realize was the growing role of agriculture in boosting Nigeria’s economy – and the lives of its large rural population.
I’ve seen close-up how hard it can be to succeed in agriculture – not only when I was president but also during the 35 years that I have been a farmer myself. So I’m proud that Nigeria is emerging as a leader in agricultural transformation in Africa.
However, Nigeria needs to spend much more on agriculture than its current commitment of only 1.6 percent of the national budget. But the Agricultural Programme is already proving its potential to produce a dramatic turnaround that sets an example for other African countries, as we show in the Africa Progress Report 2014, Grain, Fish, Money – Financing Africa’s Green and Blue Revolutions.
The Programme aims to put an end to Nigeria’s “agriculture paradox”. Nigeria was able to feed itself in the 1960s. But then oil was discovered. The country began to depend on oil to drive growth and development. Yet Nigeria has abundant resources – 84 million hectares of arable land, two of Africa’s largest rivers, and a large, youthful workforce.
The Programme aims to unlock that potential, aiming to boost food production by 20 million tonnes, create 3.5 million jobs in agriculture and food-related industries, and make Nigeria self-sufficient in rice by 2015.
The four pillars identified to achieve these goals illustrate what agriculture needs not just in Nigeria but across the continent: better infrastructure to improve market access; income insurance for weather-related crop failure; a privately managed fertilizer subsidy scheme for poor farmers; and an increase in import tariffs to promote self-reliance through import substitution.
Several initiatives were introduced to ensure success: the Growth Enhancement Support Scheme, aimed at improving access to fertilizers and seeds; the Nigeria Incentive-based Risk-Sharing System for Agricultural Lending to address access to finance and insurance; and Staple Crops Processing Zones to enable farmers to enter higher value-added markets. This complements or updates the previous initiatives.
The strategy along with previous efforts is already producing striking results. Annual rice production has risen from 2.2 million tonnes five years ago to 3.1 million tonnes, and the private sector has responded by developing 14 new industrial-scale rice mills.
Cereal production is undergoing a transformation as Nigeria begins to cut its imports of wheat flour, replacing it with high-quality, homegrown cassava flour as the main ingredient in bread. Sugar imports are also being reduced with the increased processing of cassava into starch that can be used in sweeteners.
If Nigeria commits more resources to agriculture and continues to improve institutional and legal frameworks, it will be in a position not only to feed itself but to export food – and to mark a path for the rest of Africa. As Akinwumi Adesina, Nigeria’s agriculture minister, said last year, “In Nigeria, we’re making agriculture the new oil.” It is possible if the efforts are sustained.
Agriculture, in other words, can be even more than “the new oil”. One day the oil will run out – but Sub-Saharan Africa will always have its fertile land, its rivers, its youthful workforce, and its huge domestic market. Investing now can turn that potential into prosperity.
Culled from:https://www.forbes.com